Tuesday, February 21, 2012

The Sweet Life: What's on the Menu?

I apologize for my lack of blogging the last few days.
We made a little trip down to the beach over the President's Day holiday.
The house internet was completely out,
Which was a welcome change so that I could spend some quality sand time with this girl!


The sun was shining and the temperature was perfect for a wintry beach day.


But now it is back to reality 
(anyone singing back to life...back to reality)


Monday: Carry-Out - who in the world wants to cook after 5 hours in the car with a 4-year old?
Tuesday: Cheesy Egg Casserole with Ham, Fruit, and Oatmeal Cookie Coffee Cake 
Wednesday: Garlic Parmesan Chicken Breasts, Crash Hot Potatoes, and Steamed Broccoli
Friday: Make Your Own Pizzas, Tossed Salad, and Fruit
Saturday: Leftovers (Mark has an all day polo tournament)
Sunday: Small Group Meal

Tuesday: Weekly Menu
Wednesday: Crock Pot Ranch Pork Chops
Thursday: Tips and Tricks: Shredding Chicken
Friday: White Chicken Enchiladas

I want to hear from YOU! What recipes, tutorials or projects would you like to see  next week?

Ever have questions or want to request a recipe or tutorial, comment or email me at deepsouthsweets@gmail.com. You can also visit Deep South Sweets on Facebook or follow me on Pinterest!

blog signature - 4/2011

1 comment:

  1. I admit, I don't venture out much from chicken or beef recipes, and I'm so tired of all of them {ha, like I really cook that much these days anyway!}...so I'm definitely interested in any easy recipes that involve anything other than that...like your pork chops, pork tenderloin, etc. I'm taking notes!

    LOVE the beach pics, btw!

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