After a major fail last week on the crock pot Teriyaki Chicken last week, I have decided to play it safe this week. I am going to stick to things I know will turn out well while still trying a few new things. Have you had any major recipe fails lately? It is always so disappointing when you expect something to turn out awesome and it is just a dud.
Oh well, onto better and brighter! This week I have taken some recipes from my personal collection and others from Southern Plate
and Pinterest (my newest addiction).Monday: Cowboy Calzones and Chopped Salad (Didn't get around to this last week with all the shower planning)
Tuesday: Crock Pot BBQ, Miss Millie's Coleslaw, and Strawberry Pretzel Salad
Wednesday: Rosemary Pork Tenderloin Medallions, Roasted Red Potatoes and Green Beans with Toasted Pecans
Thursday: Apple, Swiss and Bacon Quesadillas with Tomato Soup
Friday (Work Night): Leftovers
Saturday (Work Night): Baked Spaghetti, Salad, and Garlic Bread (I am sure my laboring patients will love my garlic breath)
Sunday: Leftovers or Sandwiches
What is cooking in your homes this week?
Well, Rache, tonight the Chapels will be enjoying Fatty's Granny's Cheese Eggs (Pioneer Woman), fruit salad, fresh veggies and gingersnap scones with a nice espresso glaze. I just want to skip to the scones, extra glaze, please.
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